Earth Week is like the moldy container of leftovers at the back of the fridge. I always mean to get around to dealing with it. My intentions are good, but inevitably it ends up forgotten and neglected. Not this year, … Continue reading →
Over Christmas we were trying to figure out what kind of glazed ham to make and this was the kind of fun that ensued. “Ewwww! I don’t like mustard!” “Isabelle can’t have dairy or soy.” “PLEASE don’t use pineapple! You … Continue reading →
“Babe, I need you to come home! Isabelle is having an allergic reaction to breakfast and I need to take her in!” Thus began the conversation that would change our lives. Our baby was allergic to eggs. Clearly my life … Continue reading →
