Ingredients
Method
- Preheat your oven to 425*F. Line 2 rimmed baking sheets with foil and grease lightly with cooking spray.
- Peel your beets and cut them into 1-2 inch cubes.
- In a large mixing bowl, toss all of your ingredients together until the beets are well coated.
- Divide the beets between the two prepared trays and bake for 15-20 minutes, until tender.