Maple Ginger Roasted Beets
Discover the perfect balance of sweet and spice with this Maple Ginger Roasted Beets recipe. Simple to make, gluten-free, & allergy-friendly.
- 4 lbs beets
- 6 tbsp garlic infused oil
- 2 tbsp grated fresh ginger
- 1 tbsp ground ginger
- 1 tbsp salt
- 1/2 cup maple sugar
Preheat your oven to 425*F. Line 2 rimmed baking sheets with foil and grease lightly with cooking spray.
Peel your beets and cut them into 1-2 inch cubes.
In a large mixing bowl, toss all of your ingredients together until the beets are well coated.
Divide the beets between the two prepared trays and bake for 15-20 minutes, until tender.