HomeAllergy-friendlyGluten-free Eggnog Eclair Cake


Gluten-free Eggnog Eclair Cake — 9 Comments

    • It was quite good. I sent my second batch with my dad to his office. After sitting in the break room it was gone in just a few hours!
    • Thank you. It was quite tasty! Definitely mark my blog as one to follow because all of my recipes are 100% gluten-free (have to be since our house is 100% gluten-free). Gluten Free on a Shoestring is also one of my favorite GF bloggers and cookbook authors. Keep an eye out this week as I am publishing a GF gift guide post (should be today or tomorrow, depending on how nap time goes for the toddler, lol).
  1. I like to use schar gluten free honey grams for this chocolate eclair cake recipe because the texture holds up well and doesn’t become mushy. Schar’s grams are smaller and able to fit into mini-loaf pans, which are perfect for creating decent portion sizes.

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